Vegetarian Lahmacun reimagines a beloved tradition with a fresh, modern, plant-forward approach. Built around a colorful blend of ripe tomatoes, onions, parsley, and carefully selected spices, this recipe delivers bold flavor without relying on meat.
Each piece is prepared on our signature ultra-thin, stone-baked style crust, creating a crisp, light texture that allows the vibrant vegetable topping to shine. The result is a clean, aromatic, and perfectly balanced flatbread—rich in taste, yet refreshingly light.
Whether you follow a vegetarian lifestyle or simply crave a brighter, fresher alternative, Vegetarian Lahmacun offers a satisfying experience that is both wholesome and full of character.
100% plant-based, meat-free recipe
Fresh vegetables, herbs, and aromatic spices
Ultra-thin, stone-baked style crust
Naturally light, crisp, and flavorful
No preservatives, no artificial flavors or additives
Ready in minutes: oven, pan, or air fryer
Perfect for wraps, sharing, or quick meals
Vegetarian Lahmacun (Veggie Flatbread) 4pk
TOPPING: Tomatoes, Bell Peppers, Onions, Parsley, Mint, Olive Oil, Tomato Paste, Pepper Paste, Salt, Spices.
CRUST: Unbleached Flour, Water, Salt. CONTAINS: Wheat
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